Because spices are never too much, we are pleased to present you the Fennel seeds.
Fennel seeds are found in the bulbs of the fennel plant, better known as anise or fennel, original from Mediterranean. The seeds are oval and have a soft and sweet liquorice flavour. It is a powerful and beneficial food, rich in essential nutrients such as vitamins A, B and C, carbohydrates, water, fibber, sodium, potassium, iron, calcium, copper and zinc. It is widely used to combat problems such as heartburn, bad digestion, gas, abdominal pain, colds, diarrhea, among others, improving body functions as a whole.
Fennel seeds are widely used in Italian cuisine, but also in Middle Eastern and Indian cuisine.
May contain traces of mustard and gluten (wheat).
Store in a dark, cool and dry place.
They go particularly well with fish dishes and add a touch of flavour when added to curries.
Country of Origin:
Rua Quinta dos Álamos n.º 3
Notice about our product information:
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