{"id":91855,"date":"2025-01-23T17:18:15","date_gmt":"2025-01-23T17:18:15","guid":{"rendered":"https:\/\/www.nevis.pt\/products\/classic-italia-penne-pasta-500g\/"},"modified":"2025-01-23T17:18:43","modified_gmt":"2025-01-23T17:18:43","slug":"classic-italia-penne-pasta-500g","status":"publish","type":"product","link":"https:\/\/www.nevis.pt\/en\/products\/classic-italia-penne-pasta-500g\/","title":{"rendered":"Classic Italia Penne Pasta 500g"},"content":{"rendered":"

Product Description<\/h4>\n

Classic Italia a range of typical Italian ingredients. After creating his own Italian pasta sauces, Classic Italia has also created a range of pastas to offer typical, complete and easy-to-cook Italian recipes. The pasta is made by a specially selected producer in Sardinia, Italy. This Penne pasta is made from Italian wheat semolina and water, nothing more.<\/p>\n

Ingredients:<\/h4>\n

Durum WHEAT semolina, water.<\/p>\n

Allergens:<\/h4>\n

See ingredients in UPPERCASE.<\/p>\n

Storage:<\/h4>\n

Store in a cool, dry place.<\/p>\n

Preparation Suggestion:<\/h4>\n

Bring a large pan of salted water to a rolling boil and add the Penne. Allow 80g of dried pasta per person. Let it come back to the boil and cook for about 9min until al dente – cooked through but still with a bit of bite. Drain and serve. <\/p>\n

Country of Origin:<\/h4>\n

Italy<\/p>\n

Nutritional information:<\/h4>\n\n\n\n\n\n\n\n
Typical Values:<\/th>\nPer 100g<\/th>\n<\/tr>\n
Energy<\/td>\n1524kJ
364kcal<\/td>\n<\/tr>\n
Fat
of wich saturates<\/td>\n		12g
1,5g<\/td>\n<\/tr>\n
Carbohydrate
of which sugars<\/td>\n		0,4g
74g<\/td>\n<\/tr>\n
Protein<\/td>\n3g<\/td>\n<\/tr>\n
Salt<\/td>\n0g<\/td>\n<\/tr>\n<\/table>\n

Distributed by:<\/h4>\n

Onelink Lda
\nRua Quinta dos \u00c1lamos n.\u00ba 3
\n2625-577 Vialonga<\/p>\n

Notice about our product information:<\/h4>\n

Always confirm the information on the article label. Food products are subject to constant change, for this reason, we recommend that you always read the labeling information that accompanies each product, including the nutritional information, ingredient list, storage, preparation and use instructions as well as other information before use or consumption.<\/p>\n","protected":false},"excerpt":{"rendered":"

Penne pasta produced in Sardinia, Italy. Typically Italian, it is made through Italian wheat semolina and water, nothing more. Add any pasta sauce and serve hot for a typical and delicious meal.<\/p>\n","protected":false},"featured_media":91648,"template":"","meta":{"_acf_changed":false,"_lmt_disableupdate":"","_lmt_disable":"","ep_exclude_from_search":false},"socilink_saboresdomundo_tag":[2780,2790],"product_brand":[10270,10271],"product_cat":[2624,2640],"product_tag":[],"class_list":{"0":"post-91855","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"socilink_saboresdomundo_tag-europe","7":"socilink_saboresdomundo_tag-italy","8":"product_brand-classic-italia-en","9":"product_brand-pastas-classic-italia","10":"product_cat-ingredients-seasonings","11":"product_cat-pastas","12":"product_shipping_class-ambient","14":"first","15":"instock","16":"featured","17":"taxable","18":"shipping-taxable","19":"purchasable","20":"product-type-simple"},"acf":[],"yoast_head":"\nClassic Italia Penne Pasta 500g<\/title>\n<meta name=\"description\" content=\"Penne pasta produced in Sardinia, Italy. 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