{"id":98926,"date":"2026-03-02T10:27:13","date_gmt":"2026-03-02T10:27:13","guid":{"rendered":"https:\/\/www.nevis.pt\/products\/yutaka-dashi-konbu-japanese-dried-kelp-30g\/"},"modified":"2026-03-02T10:27:27","modified_gmt":"2026-03-02T10:27:27","slug":"yutaka-dashi-konbu-japanese-dried-kelp-30g","status":"publish","type":"product","link":"https:\/\/www.nevis.pt\/en\/products\/yutaka-dashi-konbu-japanese-dried-kelp-30g\/","title":{"rendered":"Yutaka Dashi Konbu – Japanese dried kelp 30g"},"content":{"rendered":"

Product Description<\/h4>\n

Dashi Konbu or Japanese dried kelp is a Hokkaido harvested seaweed that is an essential ingredient for making a refined, umami-rich dashi stock, the foundation of many Japanese dishes. Can be used for soups, rice balls, salad topping and for making pickles.<\/p>\n

Ingredients:<\/h4>\n

Kelp (Laminariaceae) (100%).<\/p>\n

Storage:<\/h4>\n

Store in a cool, dry and dark place.<\/p>\n

Usage Suggestions:<\/h4>\n

Can be used for soups, rice balls, salad topping and for making pickles.<\/p>\n

Other information:<\/h4>\n

Harvested inm a area where shrimps are present. Product of Japan.<\/p>\n

Country of Origin:<\/h4>\n

China<\/p>\n

Nutritional information:<\/h4>\n\n\n\n\n\n\n\n
Typical Values:<\/th>\nPer 100g<\/th>\n<\/tr>\n
Energy<\/td>\n625kJ
149kcal<\/td>\n<\/tr>\n
Fat
of wich saturates<\/td>\n		2,4g
0,19g<\/td>\n<\/tr>\n
Carbohydrate
of which sugars<\/td>\n		66g
19g<\/td>\n<\/tr>\n
Protein<\/td>\n3,2g<\/td>\n<\/tr>\n
Salt<\/td>\n5,38g<\/td>\n<\/tr>\n<\/table>\n

Distributed by:<\/h4>\n

Socilink Lda
\nRua Quinta dos \u00c1lamos n.\u00ba 3
\n2625-577 Vialonga<\/p>\n

Notice about our product information:<\/h4>\n

Always confirm the information on the article label. Food products are subject to constant change, for this reason, we recommend that you always read the labeling information that accompanies each product, including the nutritional information, ingredient list, storage, preparation and use instructions as well as other information before use or consumption.<\/p>\n","protected":false},"excerpt":{"rendered":"

This Hokkaido harvested kelp is an essential ingredient for making a refined, umami-rich dashi stock, the foundation of many Japanese dishes. Can be used for soups, rice balls, salad topping and for making pickles.<\/p>\n","protected":false},"featured_media":98733,"template":"","meta":{"_acf_changed":false,"_lmt_disableupdate":"","_lmt_disable":"","ep_exclude_from_search":false},"socilink_saboresdomundo_tag":[2806,2805,2809],"product_brand":[2553,2549],"product_cat":[2638,2624],"product_tag":[],"class_list":{"0":"post-98926","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"socilink_saboresdomundo_tag-asia-en","7":"socilink_saboresdomundo_tag-china-en","8":"socilink_saboresdomundo_tag-japan","9":"product_brand-vegetables-yutaka","10":"product_brand-yutaka-en","11":"product_cat-dried-and-pickled-vegetables","12":"product_cat-ingredients-seasonings","13":"product_shipping_class-ambient","15":"first","16":"instock","17":"featured","18":"taxable","19":"shipping-taxable","20":"purchasable","21":"product-type-simple"},"acf":[],"yoast_head":"\nYutaka Dashi Konbu - Japanese dried kelp 30g<\/title>\n<meta name=\"description\" content=\"This Hokkaido harvested kelp is an essential ingredient for making a refined, umami-rich dashi stock, the foundation of many Japanese dishes. 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