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Home Products Ingredients & Seasonings Truffled Condiments Pronto Fresco Champignon & Truffle Purée 400g
Pronto Fresco Champignon & Truffle Purée 400g
Pronto Fresco Champignon & Truffle Purée 400g - Image 2

Pronto Fresco Champignon & Truffle Purée 400g

Pronto Fresco

19,19 €

Cream based on finely ground champignon mushrooms, enriched with black truffle. Ready to use, Ideal for stuffing sandwiches, wraps, pizzas and bruschetta. Excellent as a condiment for pasta.

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Product Description

Cream based on Italian champignon mushrooms, finely ground, enriched with truffle. Ideal for stuffing sandwiches, wraps, pizzas and bruschetta. Excellent as a condiment for pasta.

Ingredients:

Cultivated meadow mushrooms (Agaricus bisporus) (80% ), sunflower seed oil, WHEAT flour, summer truffles (Tuber aestivum 1,5%), salt, flavourings, sugar, garlic, pepper, yeast extract, antioxidant: L-ascorbic acid.

Allergens:

See ingredients in UPPERCASE. May contain traces of milk and derivatives, celery, nuts.

Storage:

After opening, store inthe refrigerator under suitable hygienic conditions, closed with a lid, and consume within 5 days.

Usage Suggestions:

Ideal for stuffing sandwiches, wraps, pizzas and bruschetta. Excellent as a condiment for pasta.

Country of Origin:

Italy

Nutritional information:

Typical Values: Per 100g
Energy 558kJ
133kcal
Fat
of wich saturates
10,4g
1,1g
Carbohydrate
of which sugars
4,3g
0,8g
Protein 4,3g
Salt 1,4g

Distributed by:

Socilink Lda
Rua Quinta dos Álamos n.º 3
2625-577 Vialonga

Notice about our product information:

Always confirm the information on the article label. Food products are subject to constant change, for this reason, we recommend that you always read the labeling information that accompanies each product, including the nutritional information, ingredient list, storage, preparation and use instructions as well as other information before use or consumption.

SKU# S10943
EAN# 8004980063637
ITF14# 08004980163634
Net Content 400g
Gross Weight 0.5kg
Units per box 6
Conservation ambient

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