Le Conserve della Nonna Beans Ragout 300g

Le Conserve della Nonna

4,72 €

A rich and flavorful ready-made vegetable sauce, ideal for those seeking a vegetarian or vegan alternative to classic meat ragù. Prepared with whole vegetables instead of processed meat substitutes, it uses real beans as the base for plant-based protein. It’s ready to use; simply heat over low heat for a few minutes before tossing into the pasta.

New

Share this page

Description
Logistics information

Product Description

Le Conserve della Nonna’s Bean Ragout is a rich and flavorful ready-to-use vegetable sauce, ideal for those seeking a vegetarian or vegan alternative to classic meat ragù. Produced by the Italian brand Le Conserve della Nonna, this product stands out for recreating the comfort of traditional home cooking with simple and natural ingredients. Prepared with whole vegetables instead of processed meat substitutes, it uses real beans as the base of vegetable protein. It’s ready to use; simply heat over low heat for a few minutes before tossing into the pasta. It follows a “clean label” philosophy, with a short ingredient list and no added artificial flavorings. It’s perfect for preparing pasta with beans in a quick and practical reinvention of classic Italian pasta e fagioli, simply tossing the hot sauce into short pastas like ditalini or penne. It’s excellent served generously over a bed of warm, creamy polenta. It can also be used as a base for a quick chili, adding a touch of cumin, pepper, and chopped fresh chili.

Ingredients:

Water, rehydrated tondini beans 32%,, tomato semi-concentrated 17%, vegetables in variable proportions 11% (carrot, onion, CELERY), sunflower seed oil, salt, sugar, starch, laurel, pepper.

Allergens:

see ingredients in UPPERCASE. May contain traces of milk, celery, soy, nuts, fish and molluscs.

Storage:

After opening store in the refrigerator and consume within a short time.

Usage Suggestions:

It’s perfect for preparing pasta with beans in a quick and practical reinvention of the classic Italian pasta e fagioli, simply by tossing the hot sauce into short pasta such as ditalini or penne. It’s excellent served generously over a bed of warm, creamy polenta. It can also be used as a base for a quick chili, adding a touch of cumin, chili pepper, and chopped fresh bell pepper.

Country of Origin:

Italy

Nutritional information:

Typical Values:	Per 100g
Energy	349kJ 83kcal
Fat of wich saturates	2,6g 0,4g
Carbohydrate of which sugars	9,2g 3,5g
Protein	3,7g
Salt	1,4g

Distributed by:

Socilink Lda
Rua Quinta dos Álamos n.º 3
2625-577 Vialonga

Notice about our product information:

Always confirm the information on the article label. Food products are subject to constant change, for this reason, we recommend that you always read the labeling information that accompanies each product, including the nutritional information, ingredient list, storage, preparation and use instructions as well as other information before use or consumption.