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Home Products Ingredients & Seasonings Curry Pastes Pasco Korma Curry Paste 260g
Pasco Korma Curry Paste 260g

Pasco Korma Curry Paste 260g

Pasco

6,11 €

A sweet, creamy paste perfectly balanced with the aroma of cardamom.

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Product Description

Korma is a dish originating in India, consisting of meat or vegetables braised with yoghurt and a spice paste.
The korma curry paste is a sweet and creamy paste perfectly balanced with the flavour of cardamom.

Ingredients:

Rapeseed Oil, Tomato, Water, Coriander, Sugar, Salt, Modified maize starch, Ginger, Garlic, Acidity regulator (Acetic acid), Chilli powder, Coconut, Turmeric, Garam masala.

Storage:

Store in a cool, dry place, away from direct sunlight. Once opened keep refrigerated and consume within 1 month

Preparation Suggestion:

Fry 2 sliced onions, then add 500g meat or vegetables, 2-3tbspn of Pasco Korma Curry Paste and 1/2 cup of water. Simmer until tehe meat or vegetables are cooked.

Usage Suggestions:

Serve with naan bread or rice.

Country of Origin:

United Kingdom

Nutritional information:

Typical Values: Per 100g
Energy 1390kJ
335kcal
Fat
of wich saturates
27,7g
2,7g
Carbohydrate
of which sugars
22,8g
11,8g
Protein 2,5g
Salt 5,4g

Distributed by:

Socilink Lda
Rua Quinta dos Álamos n.º 3
2625-577 Vialonga

Notice about our product information:

Always confirm the information on the article label. Food products are subject to constant change, for this reason, we recommend that you always read the labeling information that accompanies each product, including the nutritional information, ingredient list, storage, preparation and use instructions as well as other information before use or consumption.

SKU# S14060
EAN# 7178600000942
ITF14# 07178600001123
Net Content 260g
Gross Weight 0.6kg
Units per box 6
Conservation ambient

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© 2020 NEVIS, Merciaria Fina — É uma marca registada da Nevis, Lda., com sede em Rua Quinta dos Álamos n.º 3, 2625-577 Vialonga, Portugal, com o nº de Pessoa coletiva e de matrícula na Conservatória do Registo Comercial de Lisboa.