Le Conserve della Nonna Cacio and Pepper Sauce 190g
Le Conserve della Nonna
7,65 €
One of the finest delicacies of Roman cuisine: a delicious cream made with Pecorino Romano DOP and black pepper, ready to use as a pasta sauce.
Product Description
Cacio e Pepe sauce or Cheese and Pepper sauce is one of the finest delicacies of Roman cuisine: a delicious cream made with Pecorino Romano DOP and black pepper, ready to use as a pasta sauce.
Ingredients:
Water, CREAM, CHEESE (21%) (MILK, salt, enzymes), sunflower oil, Pecorino Romano PDO CHEESE (5%) (sheep’s MILK, salt, rennet), starch, natural flavouring, salt, sugar, black pepper (0.6%), vegetable fibres (citrus), pepper extract.
Allergens:
May contain traces of celery, milk, soy, nuts, fish and molluscs. Gluten free.
Storage:
Once opened keep refrigerated and consume quickly.
Preparation Suggestion:
Ready to use. Stir in the pasta cooking water first.
Usage Suggestions:
Ready to use as a pasta sauce.
Country of Origin:
Italy
Nutritional information:
| Typical Values: | Per 100g |
|---|---|
| Energy | 1127kJ 268kcal |
| Fat of wich saturates |
25g 9,9g |
| Carbohydrate of which sugars |
2,3g 1,5g |
| Protein | 9,3g |
| Salt | 2,1g |
Distributed by:
Socilink Lda
Rua Quinta dos Álamos n.º 3
2625-577 Vialonga
Notice about our product information:
Always confirm the information on the article label. Food products are subject to constant change, for this reason, we recommend that you always read the labeling information that accompanies each product, including the nutritional information, ingredient list, storage, preparation and use instructions as well as other information before use or consumption.
| SKU# | S14798 |
|---|---|
| EAN# | 8005360005438 |
| ITF14# | 28005360005432 |
| Net Content | 190g |
| Gross Weight | 0.3333kg |
| Units per box | 12 |
| Catalog Page | 207 |
| Conservation | ambient |
