Blinis
They are mini fluffy pancakes that you can use salted or sweet, with pates or even fruit jam.
Ingredients
-
2 cup of flour
-
3 teaspoons baking powder
-
2 beaten eggs
-
1 cup warmed milk
Preparation Method
- Add to the beaten eggs, part of the flour.
- Alternate with part of the milk, and keep alternating flour and milk until the mixture is homogeneous.
- With a wire whisk, add the yeast and salt.
- In a heated frying pan, put a small amount of butter.
- Using a teaspoon, spoon the batter into the pan.
- Turn it in as soon as it is cooked on the bottom side.
- And serve when ready.
