Product Description
A French artisan chocolate factory, Le Comptoir du Cacao has been producing pure cocoa chocolates for 20 years, always with the tradition of the artisan know-how of master chocolatiers.
The dark chocolate and the caramelised Pecan nut complement each other perfectly, giving rise to an exceptional, crunchy chocolate, ideal to accompany a coffee.
Ingredients:
Dark chocolate with pure cocoa butter: minimum 70% cocoa. Cocoa mass, sugar, cocoa butter, PECAN NUT, honey, glucose syrup, emulsifier (SOY lecithin), natural vanilla flavouring. The cacao beans come from West Africa.
Allergens:
See ingredients in UPPERCASE. May contain traces of milk, gluten, tree nuts.
Storage:
Keep in a cool, dry place.
Country of Origin:
France
Nutritional information:
| Typical Values: | Per 100g |
|---|---|
| Energy | 2407kJ 602kcal |
| Fat of wich saturates |
49g 25g |
| Carbohydrate of which sugars |
27g 24g |
| Protein | 8g |
| Salt | 0,01g |
Distributed by:
Socilink Lda
Rua Quinta dos Álamos n.º 3
2625-577 Vialonga
Notice about our product information:
Always confirm the information on the article label. Food products are subject to constant change, for this reason, we recommend that you always read the labeling information that accompanies each product, including the nutritional information, ingredient list, storage, preparation and use instructions as well as other information before use or consumption.
