D.P.C dpc, daniel proença de carvalho, olive oil, portuguese olive oil, portuguese Extra virgin olive oil, Galega olive oil variety, Galega olive oil 500ml

Product Description

Given its reduced ability to take root, Galega olives presents a high resistance to detachment, which makes mechanical harvesting more difficult. The seed is easily separated from the pulp, which makes it an ideal olive for pickling. The olive oil made from Galega olives conveys sweet sensations, being neither bitter nor spicy.
This Portuguese olive oil of superior category, obtained directly from olives, solely by mechanical means.

Ingredients:

Galega Olive Oil

Storage:

Keep in a dry place away from heat sources from the light.

Other information:

Maximum acidity: = 0,3%
Peroxide Index: (meq O2/Kg) = 20 – K268 = 0,22 – K232 = 2,50
?K = 0,01
Wax content: = 150mg/Kg

Country of Origin:

Portugal

Nutritional information:

Distributed by:

Socilink Lda
Rua Quinta dos Álamos n.º 3
2625-577 Vialonga

Notice about our product information:

Always confirm the information on the article label. Food products are subject to constant change, for this reason, we recommend that you always read the labeling information that accompanies each product, including the nutritional information, ingredient list, storage, preparation and use instructions as well as other information before use or consumption.