Lee Kum Kee Gluten Free Light Soy Sauce 250ml
Orientelink
5,07 €
Brown sauce, fluid and very aromatic. Made from soybean seeds, water, salt and sugar.
Product Description
This Premium Light Soy Sauce is naturally brewed with non-GM soybeans, with no added MSG or preservatives. Light Soy Sauce is used for seasoning purpose and its “Xian Wei” (Umami) will uplift the taste of any dishes. It is complimentary with any ingredients and use as a substitute for salt in cooking.
Ingredients:
Water, SOYBEANS 20%, salt, sugar, corn starch.
Allergens:
see ingredients in UPPERCASE.
Storage:
After opening, close the lid tightly after each use and keep refrigerated.
Usage Suggestions:
It can also be used as marinade, dipping sauce, in stir fry or in dressing and sauce mix.
Other information:
Gluten-free. Specially developed for people with gluten intolerance.
Country of Origin:
China
Nutritional information:
| Typical Values: | Per 100ml |
|---|---|
| Energy | 512kJ 120kcal |
| Fat of wich saturates |
<0,5g <0,1g |
| Carbohydrate of which sugars |
23g 15g |
| Protein | 7,1g |
| Salt | 15,6g |
Distributed by:
Onelink Lda
Rua Quinta dos Álamos n.º 3
2625-577 Vialonga
Notice about our product information:
Always confirm the information on the article label. Food products are subject to constant change, for this reason, we recommend that you always read the labeling information that accompanies each product, including the nutritional information, ingredient list, storage, preparation and use instructions as well as other information before use or consumption.
| SKU# | O10385 |
|---|---|
| EAN# | 0078895147148 |
| ITF14# | 30078895147149 |
| Net Content | 250ml |
| Gross Weight | 0.5kg |
| Units per box | 12 |
| Catalog Page | 23 |
| Conservation | ambient |
