Leonardi Safran Balsamic Glaze 220g
Leonardi
8,13 €
Saffron balsamic icing is produced with typically Modense grape must, concentrated and mixed with an aged balsamic. Perfect for garnishing and decorating soups, seafood and broths.
Product Description
Produced from a mixture of concentrated must of grapes typical of Modena and refined Balsamic Vinegar, the frosting stands out for its high density and great versatility in the various cuisine dishes.
Ingredients:
Concentrated grape must, white balsamic condiment (white wine vinegar, concentrated grape must), modified starch, saffron flavour.
Allergens:
Contains SULPHITES.
Storage:
Refrigerate after opening.
Usage Suggestions:
Ideal for: soups, risottos, meats and charcuterie, foie gras, fish and seafood (sushi, salmon, oysters, shrimp, caviar), potatoes, sauces and broths.
Country of Origin:
Italy
Nutritional information:
| Typical Values: | Per 100g |
|---|---|
| Energy | 704kJ 165kcal |
| Fat of wich saturates |
39g 39g |
| Carbohydrate of which sugars |
0g 0g |
| Protein | 0,8g |
| Salt | 0,02g |
Distributed by:
Socilink Lda
Rua Quinta dos Álamos n.º 3
2625-577 Vialonga
Notice about our product information:
Always confirm the information on the article label. Food products are subject to constant change, for this reason, we recommend that you always read the labeling information that accompanies each product, including the nutritional information, ingredient list, storage, preparation and use instructions as well as other information before use or consumption.
| SKU# | S13465 |
|---|---|
| EAN# | 8053676822959 |
| ITF14# | 78053676822958 |
| Net Content | 220g |
| Gross Weight | 0.23kg |
| Units per box | 12 |
| Catalog Page | 156 |
| Conservation | ambient |
