Lee Kum Kee Chilli Garlic Sauce 368g
Lee Kum Kee
6,14 €
A spicy flavour of the East. A thriving mix of salted chillies and garlic. This sauce is great to add a wok stir-fries or as an ingredient in the general kitchen.
Product Description
This ingredient paste is a well balanced blend of chilli and garlic, providing a savoury hot sauce for all stir fries. Best for meat and seafood. Enjoy the great aroma it imparts to the ingredients while you cook through in your kitchen!
Ingredients:
Salted chillies 59%, water, sugar, rice vinegar, dehydrated garlic 5%, modified corn starch, acidifying E260.
Storage:
Once opened keep refrigerated.
Usage Suggestions:
Perfect for dipping, it is also good as a stir-fry sauce for meats, fish vegetables and noodles.
Country of Origin:
China
Nutritional information:
| Typical Values: | Per 100g |
|---|---|
| Energy | 331kJ 79kcal |
| Fat of wich saturates |
1,1g 0,3g |
| Carbohydrate of which sugars |
12g 11g |
| Protein | 1,9g |
| Salt | 10,8g |
Distributed by:
Socilink Lda
Rua Quinta dos Álamos n.º 3
2625-577 Vialonga
Notice about our product information:
Always confirm the information on the article label. Food products are subject to constant change, for this reason, we recommend that you always read the labeling information that accompanies each product, including the nutritional information, ingredient list, storage, preparation and use instructions as well as other information before use or consumption.
| SKU# | S10802 |
|---|---|
| EAN# | 0078895770025 |
| ITF14# | 30078895770026 |
| Net Content | 368g |
| Gross Weight | 0.57kg |
| Units per box | 12 |
| Catalog Page | 34 |
| Conservation | ambient |
